Ate here with a friend and got the chef's sashimi tasting and a couple rolls. Sashimi was delicous and presented in a very cool way. Everything was good. The majority of the things on their menu are gf and they use tamari instead of soy sauce.
However I don't think the rice beer is gluten free. It tastes like malt and I did some research and I am pretty sure it is not GF.
Yes