Very good! The staff is friendly and knowledgeable, they have a gluten free menu with good variety, and very delicious. I'm celiac and I didn't have any reactions so I believe there is very little to no cross contamination, although the gluten free items are kept in the same glass case as everything else. But I took the risk for us all and it turned out great! There is also a cinnamon cake that's in it's own packaging if you don't want to take the risk though. I highly recommend! They also have vegan options.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

Staff is knowledgeable and can answer questions
Staff will clean kitchen space or change gloves if asked

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other

Other Characteristics

Good for breakfast/brunch
Good for lunch
Good for takeout
Good vegan options
Good vegetarian options

Updated 5 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.