I attended a large group dinner (about 40 people) here and was pleasantly surprised. My husband and I spoke with the owner in advance about my Celiac disease and he made a modified gluten-free menu for me. My modified menu included salad, smelts, gluten free pasta, seafood platter, and creme caramel for dessert. Food was great and no issues!

Celiac friendly?

Yes

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.