Asked if they had gluten free options was told they have Penne Pasta?? They seemed confused when I asked what they used to thicken their sauces and they said they use the same general purpose flour for all sauces. I could not leave fast enough as I had low confidence that they even knew what I was asking about.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
No separate menu or indication on the menu of what was gf. Staff said - you can have pretty much anything and we’ll substitute veggies. That wasn’t really the case. They weren’t very knowledgeable or seem to really care. No clue.
No
I have eaten there once and was happily surprised to find out they had gluten free pasta. I had no issues. The food was prettyt darn good too.