My nonceliac/non-gluten free mother said it was the best vegetarian lasagna she's ever had (she is vegetarian.)
My nonceliac/non-gluten free husband right the pizza crust was the best GF crust he's eaten.
My nonceliac/non-gluten free father loved all he tried.
Celiac me just experienced a party in my mouth. The caprese salad was amazing. I liked the pizza as well. But the pear and cheese ravioli was my favorite part of the meal. So many flavor bursting out. It was so good.
We also loved the lemon cake, cheesecake, and balcarce cake.
No regrets dining here.
— Yes, the establishment is dedicated gluten-free
— Excellent