Review of La Provence Boulangerie & Patisserie

Last time I went, I told the waiter I had celiac. He said it was not wise for me to eat there. Everything is on a shared surface and they use the same toaster for all bread. He would not recommend that I eat there at all. I have never been back because of this.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average