La Rosa dei Venti

5 ratings
$$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Beer, Bread/Buns, Dessert, Fries, Pasta
Safety Rating
5 ratings

As rated by the community

Via Piero della Francesca
34, 20154 Milano MI, Italy
Collections
In 1 Public Collection

Most Recent Reviews


Celiac

Overall Rating

Review


Incredible dinner - would without a doubt come here again. I had the set menu and it was delightful. Bonus was definitely the house made gf bread. They’re very knowledgeable re: dietary limitations and super accommodating. Would highly recommend.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for dinner
  • Good for kids
  • Good selection of healthy options
  • Good with other allergies
  • Reservations recommended
Updated 2 weeks ago read full review

Overall Rating

Review


Excellent restaurant with many opportunities both pasta plates and second plates of fish served with very tasty vegetables. The plates are served with superb design topping . Top, suggested for a class dinner.

Safety


Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

Quality & Quantity


How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 months ago read full review

Gluten Sensitive

Overall Rating

Review


This restaurant was my favorite meal so far in Milan! The food, ambiance, service, and gluten-free options were amazing. I would highly recommend. The chef is celiac and prepares most of the meals without gluten. There was even a gnocchi option. Our server (the manager?) brought us an amuse bouche and a little extra after dessert. The seafood was perfectly prepared and the wine he recommended was spot on!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 6 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Reported to have dedicated kitchen space
  • Reported to have a dedicated fryer
  • Beer
  • Bread/Buns
  • Dessert
  • Fries
  • Gluten-Free Menu
  • Pasta

Categories

  • Allergy Friendly
  • Dairy-Free Friendly
  • Dinner
  • Healthy
  • Kid Friendly
  • Late Night
  • Lunch
  • Restaurant
  • Takeout

Photos


Gluten-Free at La Rosa dei Venti
Focaccia (GF)
Raspberries and Cream Dessert (GF)
Fritto Misto (GF)
Antipasto misto (GF)
Add a photo View all photos

More Reviews


Celiac

Overall Rating

Review


Awesome experience Everything can be gluten free and the chef is also celiac!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free fryer
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 9 months ago read full review

Celiac

Overall Rating

Review


This amazing place is AIC certified and on the Michelin guide. Most of the menu is gluten-free, and they can make gluten-free the few options that are not. Definitely worth it!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Completely dedicated gluten-free kitchen
  • Dedicated gluten-free space in the kitchen
  • Dedicated gluten-free fryer
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good with other allergies
  • Reservations recommended
Updated 1 year ago read full review

More Info