La Siciliana

I found myself an San Pedro last night, in search of a safe, celiac place to eat, and happily discovered La Siciliana! The owner, Rita, was well-versed in celiac disease, and took extra great care of me. I ordered the wild salmon with mixed greens, olives and capers, and was delightfully satisfied. They also offer gluten-free pasta, lots of protein and veggies.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent