Review of La Tavola Restaurant and Bar

I've eaten dinner here once & even after assurances that the manager would watch my plate, it arrived with gluten- containing onions that I thankfully caught before I ate. They sent me a new plate & didn't charge me.

I tried again for breakfast and I was cross-contaminated. There is no gf bread for any breakfast but the food was delicious on both days. I didn't get super sick but my meal was not without gluten. I'm a very sensitive Celiac so exercise lots of caution here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent