La Voya Brasserie

I read the previous review and was hopeful. While they have gf bread, they can't make anything separate, the waitress seemed confused, and after asking about the surfaces they cook on, she didn't offer any suggestions. Luckily I had a little food in my hotel room so I left my group to go eat alone.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Great place to eat, inside Intercontinental Hotel right next to the airport. Server was aware of gf and made sure no cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I was staying at the hotel and ordered room service. The man who answered was very helpful and asked the chef if a dish could be made GF. They have GF bread and buns. I got the lobster roll which was awesome. It has avocado and real lobster. The bread was very good too. He did steer me away from the fries and suggested the side salad that had home made vinaigrette.