This restaurant is awesome. The owner is very knowledgeable about gluten issues and he will guide you in the right direction. Also they have an AMAZING waitress Laylah. She also has celiac disease and completely talk your language so that you know the nachos are not gluten-free only because they deep fry the chips in the same oil as gluten items. She also understands that the spices can be an issue and will guide you through any of those questions. Honestly, if you go to this restaurant, you need to ask for Laylah for your waitress, she is awesome. I just had the corn tacos with chicken because she suggested it and never got sick whatsoever. I have celiac disease so I am highly sensitive.
— Very
— No gluten-free information on the menu
— Some
— Excellent
They were not accommodating at all asked for alternatives and waitress was not helpful one but.
They don't have a gf menu, but have many naturally gf foods. They took care with my food and the owner even delivered it to my table. We will definitely be eating here again!
Yes