They don’t have gluten free bread for sandwiches, but the staff was knowledgeable about gluten. All sandwiches can be made as a salad or served over fries. The fryer isn’t a dedicated gluten free fryer. I opted for the Korean pork shoulder as a salad. Yummy. My hubby had the same, but over fries. Good cocktails too.

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.