Review of Latina Cantina

Executive Chef Dereck was fantastic and assured us of their process in the kitchen. He was incredibly gracious. Food was just ok. Service was excellent. The 20% up charge is confusing?? Will definitely go again but only because my daughter can safely eat there.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch