Delicious 3 course meal for restaurant week. Tons of options and will definitely be back!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I had the crab cake entree twice. The gluten free crab cake is generously composed of crab meat. The grits are so refined, I took them for risotto at first. On the side, I enjoyed the wonderful endive salad one day and broccoli the other. I almost missed that the fried oysters come gluten free. So good! All paired well with Pinot gris and picpoul from my own collection.
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Super place for gf! Staff was superbly knowledgeable about cross-contamination avoidance practices and other key aspects for gf living. Food was also really good.
Yes
Eaten there several times and they know what gluten free means. Food is very good.
Yes
Utterly fantastic. The crab cakes (gluten free!) were packed with crab meat, and the sauces and spices were brilliant. The burrata/beet/grape salad blew my taste buds away. The atmosphere and the service were great. And, wonderfully, it's Celiac-friendly.
Yes