Review of Lavagna

High-quality measures against cross-contamination. They hand-make the pasta in a separate room, use their own dedicated pots, etc. Staff were knowledgeable of Celiac and cross contamination. Also, the food itself is really good and the place has nice vibes. Cannot recommend highly enough.

No gluten-free menu, BUT substitution of GF pasta is available for most dishes.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good selection of healthy options
• Offers outdoor seating