Le Bistro

Pretty sure they lied about their crab cakes being gluten free. I said a number of times that I see their crab cakes are labeled gf although they are normally made with bread crumbs and the waiter couldn’t say how the crab cakes are made and diverted the topic to the potato cakes are what people worry about. The service was bad and the woman acted as if I was a burden for even asking about it and in an empty restaurant I waited a half hour for the food to come out. Definitely feeling nauseous with an accelerated heart rate and the food was sub par for the price with small portions

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

The service is slow, and while the food is ok it definitely misses the mark that they’re going for. Two soups and three salads without croutons plus filet mignon with eggs or shrimp and over peppered grits are the extent of the gf menu.

The menu changes seasonally but the executive chef always makes sure there are gluten free, vegetarian, and vegan options. The food is outstanding for both lunch and dinner. Recently, a Saturday brunch has been added with a gluten free Bloody Mary bar! I eat here frequently and have never gotten sick.

Celiac friendly?

Yes