We chose the 8 course dinner which priced $430 each. With good wine and 20% tip it was about $660 per person. They were expecting me and told me that most everything was gluten free and made a few small alterations to my courses as needed. My bread was toasted Udi’s. Nice to have bread and butter at the table with everyone else. I’m very reactive and can report that I had no gluten reaction and I vote this place very safe.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
My ate here 3 years ago for my birthday and it was amazing from start to finish. Anything I couldn't have they made an alternative so I didn't feel left out. It's a spurge but absolutely worth it. Also on an unrelated note the house red was amazing and we all shared a bottle of that.
— Very
— No gluten-free information on the menu
— Some
— Excellent
We were looking for a nice restaurant with a pre-theatre menu/timing and were thrilled to see Le Cirque had one. We were the first diners of the evening and they sat us a table next to the windows overlooking the fountains and the Paris Hotel beyond. Many of the staff were from France and it felt like we had been transported across the Atlantic. I inquired if they could accommodate my gluten intolerance, and they didn't hesitate. They said they would modify any dish I liked. They even brought me delicious gluten free bread (Awelicious Bread) for me to enjoy prior to our meal. We chose the pre-theatre menu and wine pairing. Other than the parting truffles I could eat everything. The service was stellar. It was a truly wonderful experience.
Yes