Stopped in without a reservation, was sat at the bar. The bartender explained they can make all pasta dishes gluten free except that the point of the squid ink spaghetti would be lost. Service was great, even at the bar. I had the cacio e pepe and a glass of wine. Best gf pasta I’ve had since I was in Italy.
— Very
— No gluten-free information on the menu
— Some
— Excellent