This place is wonderful. There is a separate menu which includes some items where there is risk for cross contamination. However, they are VERY clear and well informed. For example, the French toast is cleaned prior to use but is still on the same grill. They recommend the waffle which has it's own toaster. The host, the waiter, everyone was so well informed and made me feel so comfortable with my choices. It was a bit of an emotional experience to eat somewhere that has so many options and care about their customers safety! The HR person who helped create the menu has celiac. Wonderful experience, highly recommend.
— Very
— Separate gluten-free menu
— Most/All
— Excellent