This is one of the BEST local spots for gluten free food and one of my known “safe” places! A lot of their food is gluten free and I know Kannan (one of the owners) is quite knowledgeable on GF DF. I always get the dolmas and the chicken shawarma Mediterranean salad. I have a cow milk allergy and the feta is made with sheep’s milk so it’s safe for me. I love how authentic and flavorful the food is and the owners are the sweetest family!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent