Review of Ledo Pizza

I called ahead and asked about the gluten free pizza and they told me they use a separate pan, cutter, and space. But it is in a shared kitchen so eat at your own risk. I ate there and was fine and told them I definitely need it gluten free and they told me they would be as careful as possible with cross contamination. After a few days I didn't get symptoms and didn't get sick!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Offers online ordering