Review of Lee Frank’s

I went there for lunch as it was the 2nd day of it's opening. Due to COVID, there was a line outside you had to wait in (and it was cold as per usual in the North). Upon entering, their menu mentioned gluten free burger buns, although that is the only gluten free option (they sell hot dogs but no gluten free hot dog buns). Their french fries are fried in the same fryer as their onion rings, so probably not good for celiacs (at that point you could order 2 burgers if you're that hungry). The fries were a pretty big portion for one person, moreso something you can share with another person. I am not celiac and after today have not felt a reaction to the fries. Overall the food was good and the staff was friendly and answered all my questions. Would come back again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout