When I made reservations, I was asked if any one had any allergies. After telling them I had celiac, they explained the steps the take to make sure the kitchen safe. The menu has a large variety and is clearly marked. The flatbread, sweet potato tots, spinach artichoke dip w/ freshly made GF pita chips are all amazing. I have eaten here several times with no issues.
— Very
— Gluten-free items are marked on the main menu
— Excellent