I have celiac disease and visited today in hopes to find some gluten-free food and drink. I was not disappointed! I enjoyed a delicious apple almond cinnamon muffin and a chocolate blackberry latte. When asked about cross contamination, the cashier was kind and well educated and assured me that their food products were extremely gluten allergy safe (even explaining a little bit of the baking process) and that they could clean their equipment to make me a drink. A wonderful experience! My only complaint would be that when I've come here in the past, they tend to run out of the gluten free pastries very quickly (probably because they taste good).
— Very
— Gluten-free items are marked on the main menu
— Some
— Good