LeMont Restaurant

Wow - only horrible things to say about this place. I called ahead to see what gluten-free options were available, and was told that most things could be modified or adjusted to fit my needs. Great! There was even a pasta I could eat. While this was technically true - it was BY GOD THE GROSSEST THING IVE EVER TASTED!! I’m not kidding guys. I’m pretty sure they put 25 cloves of raw garlic into the pesto, and it was basically inedible. I took it home and washed all the sauce off. Immediately, our waiter informed me that he didn’t know what celiac was, and seemed very confused about what had gluten in it. This was evident - since the first thing I ordered (a salad, that didn’t even come with croutons) came to me with croutons on it. -.- This was after specifying my allergies. They know NOTHING about celiac, or any allergies for that matter (I am also lactose intolerant), and the waiter even told me the woman on the phone “lied to me to get me to come in”. 😒 Don’t waste your $$!!! Or risk your health..

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor