Review of Leone Restaurant

I went in this beautiful italian restaurant with non coeliacs people. The chef is internationally known and made sure I had something good to eat. I ate clams pasta wich were very nicely done. The server was very good and understanding and brought me delicious and hot gluten free bread on a separate plate. I recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent