Review of Leoness Cellars

Waitress was new and did not know what GF protocols restaurant took but after asking to speak to a manager, manager reassured us all menu options marked “GF” would be able to be made to accommodate Celiacs EXCEPT for fries which are fried in a shared frier. Overall we were very happy with our food!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent