Leo's Ristorante

3 recent ratings
$$ • Italian Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Calamari, Chicken Parmesan, Cider, Dessert, Fries, Pasta, Pizza
Safety Rating
3 ratings

As rated by the community

Most Recent Reviews


Gluten Intolerant

Overall Rating

Review


Menu lists items as GF (gluten free) and GFF (gluten free friendly, can be made GF). Very willing to adapt to gluten-free needs. Polenta appetizer and mandarin salad are excellent. Warning-they cook their GF pasta in the regular pasta water, unless you specify celiac. Leo the owner is great!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good for lunch
  • Good for takeout
  • Good vegetarian options
  • Offers online ordering
Updated 2 weeks ago read full review

Gluten Intolerant

Overall Rating

Review


Enjoyable Sunday meal at Leo's Ristorante in Bristol, RI today. Many gluten free options available Gluten free fried calamari was excellent. Pizza on homemade gluten free dough was more of a crispy thin crust variety. Gluten free chicken parmigiana was delightful. Pounded thinly, nicely breaded, and cooked to fork tender. Chose to have homemade mashed potatoes with it instead of gf pasta (the standard gf penne gets boring sometimes).

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 6 months ago read full review

Wheat Allergy

Overall Rating

Review


Great atmosphere - delicious GF calamari made with rice flour and GF penne. Happy to find an Italian place with so many options

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Calamari
  • Chicken Parmesan
  • Cider
  • Dessert
  • Fries
  • Gluten-Free Menu
  • Pasta
  • Pizza

Categories

  • Brunch
  • Dinner
  • Italian
  • Lunch
  • Online Ordering
  • Restaurant
  • Takeout
  • Vegetarian Friendly

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More Reviews


Symptomatic Celiac

Overall Rating

Review


So I didn’t get sick, all good there. But the food was just not good. Pomodoros is much much better and cheaper and bigger portions. We got such small portions and paid $40 for 2 pasta dishes that just didn’t taste good

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Updated 3 years ago read full review

Celiac

Overall Rating

Review


Staff was friendly. Menu was clearly marked. Food was delightful though the piccata could have been more lemony for my taste.

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Ate there twice this week with my 6 year old celiac daughter. She had pizza and noodles and was very happy with both. I reached out to the owner before visiting town and he assured me that they are careful when preparing food and to be sure to tell the server that you have celiac. The menu is clearly marked with which options are gluten free, and which can be modified to be gluten free. I didn’t get a chance to try then gluten free pizza but my little one was very happy with it.

Celiac friendly?

Yes

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Been going here for years and always loved their GF pizza and pasta. Went back recently and found they had GREATLY expanded their GF menu, almost everything can now be made GF. The facility is not dedicated GF as a whole but the manager told me they prepare GF items separately with dedicated utensils and counter space. I’m Celiac and have never had a cross-contamination issue so I would consider it safe.

Updated 5 years ago read full review

Overall Rating

Review


Regular menu has lots of gluten free and gluten friendly options. Calamari, Chicken Parm, Veal Parm, Chicken Picatta and more, can be made gluten free to order. The gf pizza is house made and it’s delicious!

Celiac friendly?

Yes

Updated 5 years ago read full review

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