They have chocolate chip and walnut cookies made without gluten. Tasted great!! they said they could not guarantee no cross contamination, as it is a bakery, but they would make an effort. When they prepared my order they seemed very mindful- GF cookies in a separate tray in the dessert case and on the top sheet in the back (to avoid falling crumbs).
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much/None
— Excellent