I rarely eat at shared restaurants but I gave this place a chance. The lady brought up Celiac and using a separate area and separate pans and utensils etc before I could even ask. She showed me the gf soy sauce and other sauces they use.
I had the Szechuan beef. It was really good!
I didn’t try anything fried even though she said they have a separate fryer. (I’d worry)
Yes