All their crepes can be subbed with a gf or vegan crepe. I watched the girl make my crepe and she didn’t clean the griddle between the non-gf crepe and my crepe. She just wiped it off and oiled it. Then she wiped my crepe with the block of butter that she used on non-gf crepes. She also didn’t change her gloves. If I was Celiac then I def wouldn’t of eaten it, but I’m intolerant and cross contamination doesn’t bother me much. The taste was great and the chew was good. I ordered a cinnamon sugar with butter gf crepe (pictured). A little pricey for 1 simple crepe, ~$6.50 (gf crepes-add $1). The atmosphere is cute, a little crowded inside, but there’s also outdoor seating. Would comeback, but make them aware of their cross contamination.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Excellent