This was great! We had the cheese and main course as well as a salad. Our waiter was extremely knowledgeable and willing to go through the entire menu with us. Highly recommend the Baja Cheese (comes with corn tortilla chips instead of bread!). I would also recommend the yum yum sauce. We also just asked that any bread be on a serrated plate and they happily worked with that. Almost all the fondues and sauces were gf though (not marked on menu but our waiter helped us). She cautioned us to avoid the soups as they either contain flour or are made near where flour is used. Incredible food, kind staff, great environment! I have celiac and did not get sick.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent