Little Sister Indonesian Food Bar

this place was so delicious and has so many GF options. They use GF soy sauce in all their dishes, there’s just a handful of “snacks” that you can’t order because there’s wheat or contamination. I ordered the cabbage, Indonesian fried rice, peanut chicken satay and the pork belly and they were all to die for. Highly recommend

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Amazing experience. Almost entire menu is GF and several things can be prepared GF except 2 dishes. They use GF soy sauce in all their sauces so satays, etc are safe. Staff very knowledgeable about GF. My friend and I had the chicken satay, krupuk shrimp chips, shrimp lettuce wraps, fried cauliflower salad, and nasi goreng rice. Everything was amazing. I think my fav was the shrimp lettuce wraps. Spicy and crunchy and so delicious. We also had delicious mixed drink they called mang juice (i think that’s what it was called). Perfect complement to the spicy food. I will be back for sure.

Celiac friendly?

Yes

Delicious. They use Gluten Free Soya Sauce in all of their dishes. The servers are very aware of Celiac disease, and most dishes could confidently be made GF. I had the beef satay and the peanut chicken satay and they were wonderful. I also had the pork belly (“BABI PANGGANG”) and was very pleased with it. The Nasi Goreng (a vegetarian fried rice) was a phenomenal side. Also had their ‘Little Brother’ beverage. I had no adverse reactions and have daydreamed about it ever since. We will definitely be back.

Celiac friendly?

Yes