Review of Lo Stella Ristorante

Excellent experience here. We had celiac marked in the reservation and they got a new pot of pasta water heating before coming to the table. I also watched them use a new cutting board when preparing my entree. Was able to have cocktail, salad, entree, and dessert — all delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent