We were excited to eat here on vacation due to so many recommendations. There is a separate gluten free menu that is a little limited to seafood and burgers with gluten free buns. I ordered the grilled salmon with a salad and the caramelized onion mashed potatoes. Dinner was good, but didn’t wow us. I ordered the creme brûlée for dessert that on the menu said served with seasonal berries. It came with one half of a strawberry. The sugar crust had a burnt taste. It was disappointing since many places don’t offer much in the dessert options.
— Somewhat
— Separate gluten-free menu
— Some
— Average