Finally got in to give this new location a try, and we will be going back. The food was good and safe. Everything tasted very fresh. I had a basic margarita that was very good and not too sweet. We started our meal with some guacamole. The chips are made in a dedicated fryer. I then had the veggie fajitas with corn tortillas. Plenty of options for vegetarians and vegans.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent