Previously went with someone with celiacs, upon revisiting I informed the server that I have a gluten allergy and then the server said that he didn’t recommend the pizza due to cross contamination but the pastas and salads are fine. I ordered a pasta that’s as supposed to be gluten free but the next day I woke up and I could tell I had been contaminated from eating there. That’s when I called the manager and found out they dont have a separate area to prepare anything gluten free. This place has good food but isn’t the safest for someone with celiacs.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Good
My husband and I came here last night for a long over due date night. I love the atmosphere here, such a cute spot. I thought I was going to be cold outside, but the heater was just right. Our waiter was quite knowledgeable about what I could order that was GF. The bar was backed up, so it did take longer for my husband to get his cocktail, the paper plane, than his food! But he had water, so no worries. I also shared my wine with him. I called ahead to ask about gluten free pasta options. There gf noodle is a penne. I had the gf version of the penne Sicilian, minus the England. It was delicious! I had a glass of the Riesling with my dinner. My husband had the branzino, which was a special. He really liked it. For dessert, we shared the chocolate almond torte, which is GF. It was yummy. We also shared the limoncello cocktail. We really liked that too. Our service was outstanding. I look forward to returning.