We’ve been here twice and loved both experiences. They have a lot of items that are naturally gluten free (corn tortillas, salads, etc) so it was easy to find items. I did have a little trouble communicating my cross-contamination concerns (language barrier) but I did not get sick either time I’ve had the tacos. Highly recommend the Ahi Tuna Tacos and the pomegranate margarita!
— No gluten-free information on the menu
— Most/All
— Excellent