Review of Lodge Wood Fired Grill

They prepare gluten free food in a separate area. The gluten free meal comes out first and separately. They even had gluten free pancakes. The manager was knowledgeable of celiac very helpful. You must talk to a manager before ordering.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch