Permanently Closed

Logan's Roadhouse

2 ratings
$ • Restaurant
Reported NOT to have a gluten-free menu

Warning

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment.

19401 E. 39th St.
Independence, MO 64057

Most Recent Reviews


Overall Rating

Review


Told staff I had a gluten allergy, my waitress did not know what that was. She called her manager over and he told me he would personally make sure my food would be gluten free. So, I decided to trust him, Bad decision. The first thing I received was my salad which had a couple of croutons in it... Needless to say, I cut my meal short. Manager apologized, but it was to late at that point. I will never eat here again.

Updated 8 years ago read full review

Overall Rating

Review


Service was awful, food was cold,table was dirty, gluten free menu was printed on a dirty re used sales report. Avoid if possible!

Updated 12 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • None Listed

Categories

  • Restaurant

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Reviews of this Chain

Celiac

Overall Rating

Review


We went there tonight, the staff was knowledgeable and when my food came out wrong they rushed to fix it. However I still ended up getting sick from my food.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Overall Rating

Review


They have a GF menu but it doesn't have much on it. A lot of items that should be GF were not so I wondered about the cooking standards.

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Celiac

Overall Rating

Review


My son has Celiac. We have gone here twice each time the manager came out to talk to us about what they can do and substitutions. Each time my Son was sick from eating there. They assured us the people would change their gloves and his food would be safe. It was not safe. He had a steak or chicken veggie and baked potato.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


I appreciate the Manager and our Servers’ honesty when we got there. We originally were eating somewhere else for my friends bday and they never sat us so we shifted and went to Logan’s. Immediately, the manager and server said there was absolutely nothing safe in their kitchen for me. I had a liquid dinner and watched everyone else eat.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Gluten Intolerant

Overall Rating

Review


They have a GF menu and the steak and loaded baked potato were fabulous! No croutons on the salad.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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