Incredible atmosphere from drinks to cotton candy dessert (which is on the house) Nothing is marked GF but servers I’ve had - been there a few times- has always checked with the chef. Guac w bacon is a must.
— Somewhat
— No gluten-free information on the menu
— Excellent
I have mixed emotions about this restaurant - the atmosphere, food, and drinks are absolutely amazing.
Now that I am GF, I have lost interest - there are no designated markings on the menu for any allergens and they do not list all ingredients. The staff have asked the kitchen for me and the steak tacos with the corn tortillas can be prepared GF. The staff are consistently uninterested in the customers and look like they don’t want to be there, but that has been the theme for the past 4-5 years. It is unfortunate but I think this would turn some people away from asking many questions about the allergens in the food.
— Not very
— No gluten-free information on the menu
— Not Much/None
— Excellent
Waiter kept changing his mind as to what was GF! Very scary. Food tasted good. I didn’t die.
— Not at all
— No gluten-free information on the menu
— Some
— Good
The waiter was super helpful in telling me which products on the menu were GF, and very knowledgeable about cross contamination. I ordered the chips and guacamole and the tuna tartar dish and had no issues with either. I was also able to substitute the alcohol in any drink for titos!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
I saw many great reviews but unfortunately had a horrible experience. My waitress confirmed my order would be gluten free and the first bite I had contain a crouton. She become offensive when I brought it to her attention and was rude when advising me a better dinner option. They did not charge me for the first meal but the rudeness on top of the false claim that my mea was gluten free was enough to turn me away from going back.
— Not at all
— No gluten-free information on the menu
— Not Much
— Average
I had eaten at this restaurant before without a problem, but unfortunately that was not the case this time around. My waitress was knowledgeable and ensured me multiple times that she informed the kitchen about my celiac and cross contamination, but my tacos were delivered on flour tortillas. Luckily, I could tell something was off and sent them back before eating them, but I’m not sure I would eat here again after this unsettling experience.
— Not at all
— No gluten-free information on the menu
— Some
— Average
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Awesome knowledgeable and thorough server who checked with the kitchen on items to be made gluten free. Great service, delicious food and drinks. Fresh chips and 3 salsas all dedicated fryer safe. Night and day better than the Back Bay location for gluten concerns.
Yes
Knowledgeable staff and great food.
Yes
The staff was very knowledgeable. They knew what was made on site and could guarantee was celiac safe and what was not made in house.
Yes
Dedicated fryer so the chips are safe! My waitress was very knowledgeable and patient explaining the GF options (of which there are many). She also knew exactly what I meant when I explained I had celiac disease, which I always appreciate! I had tacos and thought they were delicious. Great drinks as well.
Yes