I eat here often. They take good care of you. I eat the pasta and never get sick. Staff is usually knowledgeable unless new. Heads up; the bake potatoes do have a seasoning on them containing gluten when last checked.
The guy I talked to, Josh, was very knowledgeable about Gluten free. He was able to point to everything on the menu that he could make Gluten free. He even made me ravioli!!! This is such an amazing place. My whole family was able to get food that they loved!
Yes