The menu they offer for people looking to eat gluten free is considered “Gluten Friendly”, which we were informed by our waitress meant their fried items were cooked in a shared fryer with items containing gluten. This means that those with celiac should stay away from fries, wings, kettle-cooked chips, etc. Fortunately, the waitress was knowledgeable and we were able to order hot dogs with gluten free buns, coleslaw, and pickles. The food was delicious and there are many options available to those who are willing to eat items that aren’t fried! They’ve got salads, sandwiches, burgers, shrimp cocktails, and hot dogs!
— Somewhat
— Separate gluten-free menu
— Some
— Good