This is one of my go to restaurants. I have Celiac Disease and am very sensitive. I have never gotten sick after eating here. Food is good and they seem to do good with keeping things GF.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?