The food here is very good, but there aren’t any real GF options.
If you get to know them they take good care of you. There is a separate gluten free menu. I eat there whenever I in town for a few days. I do have to ask them to save me an unmarinated piece of salmon for the 2nd night because they don’t always do that even though it is on the menu. I spoke with the manager about it. That’s my only complaint. I have never gotten sick.
This restaurant had a gluten free menu and the server I had was not the least bit intimidated by my questions and pickiness when a crouton fell into my salad from the kitchen. they made a whole new salad.
Yes
I ordered the house salad without cheese and croutons and balsamic vinagrette . My entree was grilled salmon, steamed broccoli and seasoned rice and it was a large portion which was good.
— Somewhat
— Separate gluten-free menu
— Some
— Good
The menu was well labelled. I advised the server of my celiac and they were very receptive and ensured me things will be done as safely as possible by the food was fantastic and I will absolutely be returning.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Great steaks! I also had the sweet potato and Caesar salad and they were excellent. The sweet potato has a lot of brown sugar, which I love. Happy to have a nicer dinner out!
— Very
— Some
— Excellent
Decent food. GF options but do your research before arriving!! I was handed a corporate binder with their allergens (not a menu) upon arrival. It was quite funny but if you had to dissect their menu at the table you would be there all day! Salad with steak is a good option.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
Had the strawberry salad with a sweet potato as my side. They were very helpful and it was good.
— Somewhat
— Some
— Excellent