Highly recommend! The owner is GF and such a nice person. The service was fantastic, everyone was so sweet and informative! They can make anything on the menu gluten free and take extra precautions to prevent cross-contamination. We asked to get the limoncello baked cheese made with goat cheese instead of Brie and they were super accommodating and every curious about how that combination would pan out. It was delicious and they had gluten free crackers to go with it as well. Will definitely be coming back again!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent