Friends wanted to eat here for lunch and I agreed. Asked about gluten allergy and the hostess said she would ask the chef. Our waitress said the manager said none of their food is gluten free. That being said, I had shrimp ceviche and have survived. It lacked any citrus flavor. Not a delicious place to eat, not GF accommodating, so at least you’re not missing out on anything if you skip Los Cucos!
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor