Review of Los Galanes

I am not celiac, but very sensitive. I do eat the chips here (not a dedicated fryer), but order very carefully to avoid gluten and dairy, and have never had a problem. I often get a meat tostada and some guac, but not in the flour tortilla bowl. (sometimes, I will put a bag of my tortilla chips from home in my purse, so I don't have the exposure to the fryer, and this change might make it celiac friendly) But - I will go to Los Galanes as often as I can, most of my non-GF friends love the food and the variety. ...not just your typical Mexican, some seafood and some very traditional dishes.

Celiac friendly?

No