The restaurant itself is very small. Our waitress was very familiar with celiac, but she cautioned that while the chefs can clean the wok between orders everything is cooked in the same pans so there is high risk for cross contamination. Even soup is cooked in the wok, so very few safe options.
Excellent restaurant with extensive GF menu. The flavors and choices are wonderful. I am a repeat customer. The place is small so make a resie if you can.
I love the Thai food here, and appreciate the gluten-free menu. there are additional items they can make gluten-free, just ask!
Amazing Thai food! Gluten free options available daily as well as dairy free! Great locally owned business. Call ahead for reservations.