Review of Low Carb Grill

Love that the entire restaurant is dedicated to gluten free so no worries of contamination. They do use almond flour and my husband has a nut allergy so we can't share a pizza from here.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent